Bonus: I cleaned out the fridge and tossed some expired dressings and 3 forgotten plums.
- fresh ground sirloin beef,
- sour cream,
- deli meats,
- kale salad mix (new to me and YUMMY!)
Menu from last week:
- Perogies w/ farmer's sausage
- Halibut w/ lemon confit sauce on rice
- Pork tenderloin in a Souvalaki marinade w/ Greek potatoes
- Rueben Sandwiches
- Pumpkin Leek Soup
- Tortellini Alfredo
- Spaghetti w/ home-made meat tomato sauce
- Spinach and Mushroom Strata Casserole
Not bad at all! The boys gave funny looks to the strata casserole, but otherwise no complaints.